Search:

Food for Life Nutrition and Cooking Class Series for Cancer Prevention and Survival

Classes in Bozeman, Montana

Bridger Kitchens
7540 Pioneer Way
Bozeman, MT 59718

1/08/07: Fueling Up on Low-Fat Foods
1/11/07: Favoring Fiber
1/15/07: Discovering Dairy Alternatives
1/18/07: Replacing Meat
1/22/07: Planning Healthy Meals
1/25/07: Antioxidants and Phytochemicals
1/29/07: Immune-Boosting Foods
2/01/07: Maintaining a Healthy Weight
All classes run from 6:30 to 8:30 p.m.

To register, contact the customer service desk at Bozeman Community Food Co-op (408 West Main St.) in person or by phone at 406-587-4039.

What can you expect from the Food for Life Nutrition and Cooking Class Series for Cancer Prevention and Survival? Class Descriptions>

For specific questions on the material presented in the classes or recipes, contact Jennifer Reilly, R.D., at info@cancerproject.org.

The Web site does not provide medical or legal advice.
This site is for information purposes only.
Full Disclaimer | Privacy Policy