Food for Life Nutrition and Cooking Class Series for Cancer Prevention and Survival

Classes in Fawnskin, California

The Miller House
1178 Chickasaw Rd.
Fawnskin, CA 92333

6/18/07: Fueling Up on Low-Fat Foods/Favoring Fiber
6/25/07: Discovering Dairy Alternatives/Replacing Meat
7/02/07: Antioxidants and Phytochemicals/Immune-Boosting Foods
7/16/07: Planning Healthy Meals/Maintaining a Healthy Weight

Classes run on Mondays from 6:30 to 8 p.m.

To register, contact Susie Lerma at Sol Food Market at 909-584-8301 or solfoodmarket@gmail.com.

The blenders used in many of our Food for Life classes were generously donated by the Vita-Mix Corporation.

Each class includes a 10-minute nutrition video followed by an hour-long cooking demonstration and sampling of the food prepared. Classes are open to cancer survivors, friends, family, and anyone interested in cancer prevention and healthy eating.

What can you expect from the Food for Life Nutrition and Cooking Class Series for Cancer Prevention and Survival? Class Descriptions>

For specific questions on the material presented in the classes or recipes, contact Chelsea Lenge, R.D., at info@cancerproject.org.

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