Food for Life Nutrition and Cooking Class Series for Cancer Prevention and Survival

Class in New Haven, Connecticut

Mitchell Library
37 Harrison Street
New Haven, CT

11/28/07: Fueling Up on Low-Fat Foods
12/05/07: Favoring Fiber
12/12/07: Discovering Dairy Alternatives
12/19/07: Replacing Meat
1/09/08: Planning Healthy Meals
1/16/08: Antioxidants and Phytochemicals
1/23/08: Immune-Boosting Foods
1/30/08: Maintaining a Healthy Weight
 
All classes run from 6 to 7:30 p.m.

To register, call 203-946-8117.

The blenders used in many of our Food for Life classes were generously donated by the Vita-Mix Corporation.

Each class includes a 10-minute nutrition video followed by an hour-long cooking demonstration and sampling of the food prepared. Classes are open to cancer survivors, friends, family, and those interested in cancer prevention and healthy eating.

What can you expect from the Food for Life Nutrition and Cooking Class Series for Cancer Prevention and Survival? Class Descriptions>

For specific questions on the material presented in the classes or recipes, contact Chelsea Lenge, R.D., at info@cancerproject.org.

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