Food for Life Nutrition and Cooking Class Series for Cancer Prevention and Survival

Whole Foods Market

4315 Arden Way

Sacramento, CA 95864

05/01/09: Introduction to How Foods Fight Cancer

05/08/09: Fueling Up on Low-Fat, High-Fiber Foods

05/15/09: Discovering Dairy and Meat Alternatives

05/22/09: Cancer-Fighting Compounds and Healthy Weight Control

These classes take place Fridays from 6:30 to 8:30 p.m. There is an $80 fee for this four-class series.

To register, contact customer service at 916-488-2800.

Thank you to Whole Foods Market for donating the food for these classes.

	We would like to thank Saladmaster for generously donating the cooking equipment and the Vita-Mix Corporation for generously donating the blenders used in many of our Food for Life Classes.

Each class includes a nutrition video followed by a cooking demonstration and sampling of the food prepared. Classes are open to cancer survivors, friends, family, and anyone interested in cancer prevention and healthy eating.

Attendees will receive a loaner copy of The Cancer Survivor’s Guide, which has extensive nutrition information and 100 pages of recipes. These books will be available for use throughout the class series, but must be returned after the series has ended. Or purchase your own copy before the start of the series.

What can you expect from the Food for Life Nutrition and Cooking Class Series for Cancer Prevention and Survival? Class Descriptions>

For specific questions on the material presented in the classes or recipes, contact info@cancerproject.org.

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