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Food for Life Nutrition and Cooking Class Series for Cancer Prevention and SurvivalClasses in Worcester, Massachusetts University of Massachusetts Medical School 9/19/07: Favoring Fiber/Antioxidants and Phytochemicals This class runs from 10:30 to 11:30 a.m. To register, call 508-793-6525 or e-mail HalloD01@ummhc.org. The blenders used in many of our Food for Life classes were generously donated by the Vita-Mix Corporation. Each class includes a 10-minute nutrition video followed by an hour-long cooking demonstration and sampling of the food prepared. Classes are open to cancer survivors, friends, family, and anyone interested in cancer prevention and healthy eating. What can you expect from the Food for Life Nutrition and Cooking Class Series for Cancer Prevention and Survival? Class Descriptions> For specific questions on the material presented in the classes or recipes, contact Chelsea Lenge, R.D, at info@cancerproject.org.
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